Szechuan fried rice
Szechuan fried rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, szechuan fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

When I was still a little girl, my grandmother grew lots of vegetables and plants. She had hard tasks every day so sometimes we got quick dishes-like Fried rice including. If you want to have a yummy dish that is spicy and rich in colour, then what can be better than Desi Chinese Schezwan Fried Rice?

Szechuan fried rice is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Szechuan fried rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook szechuan fried rice using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Szechuan fried rice:
  1. Get 2,1 /2 cup rice (soak in the water half hour before boiling)
  2. Make ready 2 medium carrot finely chopped
  3. Take 2 medium capsicum finely chopped
  4. Make ready I large spring onion green part finely chopped
  5. Take 1 tsp chopped garlic
  6. Take 2 tbsp szechuan sauce
  7. Get 1 tbsp soya sauce
  8. Prepare 1 tbsp chilli sauce
  9. Prepare 1 tbsp vinegar
  10. Make ready 1/2 tsp black pepper
  11. Get 1/2 tsp chicken powder
  12. Take to taste Salt
  13. Take 3-4 tbsp oil

Schezwan Fried Rice Recipe with step by step photos Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. This chicken fried rice doesn't need any accompaniment and tastes great on its own. You can also check this schezwan veg fried rice for the vegetarian version. For this recipe, there is no need to.

Instructions to make Szechuan fried rice:
  1. Soak rice in water half hour before boiling. Add much water in a pan add rice in lukewarm water let them boil.
  2. Boil the rice until 3/4 done.
  3. In a pan add oil garlic & fry.
  4. Add chopped carrot& capsicum, salt & black pepper. Cook for 1-2 minutes.
  5. Add chilli sauce, soya sauce & vinegar. Meanwhile keep mixing.
  6. Now add chicken powder, spring onion & boiled rice & mix well.
  7. Szechuan fried rice ready to eat.

If you crave for something spicy for lunch or dinner, then schezwan fried rice is your go to meal This mildly spicy, hot and delicious chicken fried rice recipe with soft and tender chicken chunks is a. Also written as szechuan rice, it belongs to Chinese cuisine however famous throughout South Asia Schezwan fried rice is made with mixture of vegetables especially chillies such as small and large. Szechuan Style Vegetarian Fried Rice Recipe is one of the staple meal found in the region of Sichuan (China). The rice is traditionally tossed with the local vegetables available and then mixed with the. Triple Szechuan Fried rice,is a complete meal in itself,contain fried rice,hakka noodles and gravy in one go.

So that’s going to wrap it up with this exceptional food szechuan fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!