Mushroom Risotto – Rice Cooker Method
Mushroom Risotto – Rice Cooker Method

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mushroom risotto – rice cooker method. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mushroom Risotto – Rice Cooker Method is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Mushroom Risotto – Rice Cooker Method is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mushroom risotto – rice cooker method using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Risotto – Rice Cooker Method:
  1. Take Olive Oil *OR Butter if you prefer
  2. Make ready Onion *finely chopped
  3. Get Garlic *finely chopped
  4. Make ready Mushrooms *about 300g, sliced
  5. Prepare (*180ml cup) Arborio Rice
  6. Get Sake (Rice Wine) OR Dry White Wine
  7. Get Chicken Stock *cooled OR cold
  8. Get Salt & Pepper
  9. Make ready Parsley *finely chopped
  10. Take Grated Parmesan Cheese as required
Instructions to make Mushroom Risotto – Rice Cooker Method:
  1. In a frying pan or large saucepan, heat Oil, and cook Onion, Garlic and Mushroom over medium high heat for 2-3 minutes. Add rice, and stir to combine.
  2. Transfer the rice mixture into the rice cooker’s inner pot. Add Sake (Wine) and stir to combine.
  3. Season the stock with Salt if required. Add the stock to the pot and make sure the mixture is placed evenly. Set the rice cooker at ‘Quick Cook’ mode, if your rice cooker has it, and press ‘COOK’ button to start cooking.
  4. When rice is cooked, carefully stir well to achieve creamy texture. Season with Salt & Pepper if only required. Sprinkle with finely chopped Parsley and Parmesan Cheese and enjoy.

So that’s going to wrap it up with this special food mushroom risotto – rice cooker method recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!