Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ☆ green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
☆ Green Bean Casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. ☆ Green Bean Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make ☆ Green Bean Casserole:
- Make ready 1 1/2 lb Green beans (Fresh or Frozen)
- Take 3 tbsp Butter
- Take 1/2 Yellow onion - diced
- Get 6 slice Bacon - diced
- Make ready 1 can Cream of Chicken soup
- Get 1/2 cup Sour cream
- Prepare 6 dash Fresh black pepper
- Make ready 8 oz Cheddar cheese - shredded
- Prepare 1 packages French Onions
Instructions to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
So that’s going to wrap this up for this special food ☆ green bean casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
