Spaghetti Bolognese For Two
Spaghetti Bolognese For Two

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti bolognese for two. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spaghetti Bolognese For Two is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Spaghetti Bolognese For Two is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spaghetti bolognese for two using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Bolognese For Two:
  1. Take 1 tbsp olive oil
  2. Prepare 4 rashers smoked streaky bacon, finely chopped
  3. Make ready 2 medium onions, finely chopped
  4. Make ready 2 carrots, trimmed and finely chopped
  5. Get 2 celery sticks, finely chopped
  6. Make ready 2 garlic cloves, finely chopped
  7. Take 2-3 springs rosemary, leaves picked and finely chopped
  8. Get 500 g beef mince
  9. Take for bolonaise sauce
  10. Make ready 2-400 g tins plum tomatoes
  11. Take small pack basil, leaves picked, 3/4 finely chopped and the rest left whole for garnish
  12. Make ready 1 tbsp dried oregano
  13. Make ready 2 fresh bay leaves
  14. Take 2 tbsp tomato puree
  15. Prepare 1 red chilli, seeded and finely chopped (optional)
  16. Get 125 ml red wine
  17. Get 6 cherry tomatoes, sliced in half
  18. Take To Season and Serve
  19. Take 75 g parmesan, grated, plus extra to serve
  20. Make ready 400 g spaghetti
Instructions to make Spaghetti Bolognese For Two:
  1. Put a large saucepan on a medium heat and add 1 tbsp olive oil. Add the bacon and fry for 10 mins until golden and crisp.
  2. Reduce the heat and add the onion, carrot, celery, garlic and rosemary, then fry for 10 mins. Stir the veg often until it softens.
  3. Increase the heat to medium-high, add the mince and cook stirring for 3-4 mins until the meat is browned all over.
  4. Add the tinned tomatoes, chopped basil, oregano, bay leaves, tomato purée, stock cube, chilli, wine and cherry tomatoes. Stir with a wooden spoon, breaking up the plum tomatoes.
  5. Bring to the boil, reduce to a gentle simmer and cover with a. Cook for 1hr 15 mins stirring occasionally, until you have a rich, thick sauce. Add the Parmesan, check the seasoning and stir.
  6. When the Bolognese is nearly finished cooking the spaghetti following instructions. Drain the spaghetti and stir into the Bolognese sauce. Serve with grated Parmesan, the extra basil leaves and crusty bread

So that’s going to wrap it up for this special food spaghetti bolognese for two recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!