Cinnamon and chocolate rolls
Cinnamon and chocolate rolls

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cinnamon and chocolate rolls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thaw the homemade chocolate cinnamon rolls in the refrigerator, then rise and bake if they haven't been baked yet. Or if you have cooked them already, just warm them up in the microwave. If you make this Best Homemade Chocolate Rolls Recipe leave a comment, rate it.

Cinnamon and chocolate rolls is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cinnamon and chocolate rolls is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cinnamon and chocolate rolls using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon and chocolate rolls:
  1. Make ready 500 g bread dough
  2. Prepare 125 ml margarine
  3. Take 1 and half tbs cinnamon
  4. Take 125 ml brown sugar (wet)
  5. Take 125 ml plain brown sugar
  6. Get 125 ml chocolate crumbs
  7. Take 125 ml cream

Chocolate Cinnamon Rolls - Quick and easy Chocolate Cinnamon Rolls made with refrigerated dough, chocolate chips, and cinnamon. But, the beauty of these Chocolate Cinnamon Rolls is that you don't have to do much work. The chocolate filling is actually really easy. Sprinkle this over your buttered dough.

Instructions to make Cinnamon and chocolate rolls:
  1. Roll the dough out on flour dusted surface
  2. Add the margarine on the dough
  3. Sprinkle the sugars over
  4. Sprinkle the chocolates over
  5. Roll the dough
  6. Cut into pieces add cream on. Bake in 180C oven for 25min. Enjoy

Chocolate Chip Cinnamon Rolls are the PERFECT treat for the holidays! Bisquick Cinnamon Rolls, so easy to make and no waiting for them to rise! Sometimes I never even get out of my PJs. These Mexican Chocolate Cinnamon Rolls filled with cocoa powder, brown sugar and cinnamon are a comforting winter breakfast and brunch treat! Filled with cocoa powder, brown sugar, cinnamon and sliced almonds for a little crunch, these rolls are what holiday breakfast dreams are made of.

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