Fried rice
Fried rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried rice is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Fried rice is something that I have loved my whole life.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong

To begin with this recipe, we must prepare a few ingredients. You can have fried rice using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:
  1. Take Rice
  2. Take Minced turkey
  3. Take Carrots
  4. Take Peas
  5. Get Vegetable oil
  6. Prepare Onions
  7. Take Ginger powder
  8. Prepare Curry
  9. Make ready Tumeric
  10. Prepare Seasonings

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:
  1. Wash rice and drain in a colander
  2. Heat oil and add minced onions, ginger and garlic
  3. Pour rice and fry for 8-10 minutes
  4. Pour fried rice in a colander and drain
  5. Pour water in a pot and add curry and turmeric
  6. After the water boils pour rice and add seasoning
  7. Allow it to cook for 8 minutes
  8. Add carrots and peas
  9. Add minced turkey(already cooked)
  10. Cover with a foil paper and reduce heat for steaming
  11. Serve hot!

Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

So that is going to wrap it up for this exceptional food fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!