Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cinnamon Rolls is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cinnamon Rolls is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon rolls using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls:
- Make ready 3 cups all-purpose flour
- Get 1/4 cup granulated sugar
- Make ready 1 teaspoon salt
- Make ready 2 and 1/4 teaspoons Yeast
- Get 1/2 cup evaporated milk
- Get 3 Tablespoons melted butter
- Prepare 1 large egg
- Get Filling
- Prepare 3 tablespoons butter
- Get Cinnamon powder
Steps to make Cinnamon Rolls:
- Whisk the flour, sugar and salt in a bowl.
- Combine yeast and warm water. Add milk, egg n melted butter to it.
- Pour wet mixture into the dry ingredients. Stir to make a soft dough.
- Knead the dough for 5 minutes and allow it rest for 15 minutes.
- Roll out the dough in a rectangle. Spread butter n sprinkle cinnamon powder.
- Roll up the dough n cut into rolls. Place the rolls In a greased pan and allow to rise for an hour. Put into a pre-heated oven after the rolls have doubled in size.
- Bake for 25-30 minutes until lightly browned.
So that is going to wrap this up with this exceptional food cinnamon rolls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
