Vegan Banana and Oat Pancakes
Vegan Banana and Oat Pancakes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana and oat pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegan Banana and Oat Pancakes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Vegan Banana and Oat Pancakes is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegan banana and oat pancakes using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana and Oat Pancakes:
  1. Take Plain Flour
  2. Get Self-raising Flour
  3. Make ready Oats
  4. Take ripe Bananas
  5. Make ready Vegan butter (and a bit more for frying)
  6. Get Alternate milk (I used oat)
  7. Prepare Baking powder
  8. Prepare Cinnamon
  9. Take Salt
  10. Get cap of Vanilla Extract
  11. Take Icing Sugar- to your own taste
Steps to make Vegan Banana and Oat Pancakes:
  1. Whizz (or mash) up the banana and vegan butter. Whizzing gives the pancakes a smoother texture, whereas mashing gives you more lumps of banana flavour. When combined, add the oats and salt.
  2. In a large bowl sift the flour, baking powder and cinnamon. Take the banana mixture and add into the dry ingredients. Add the milk. Mix the ingredients until they're well combined; the batter should become quite thick. Add icing sugar if needed.
  3. Heat up a non-stick pan with a small amount of oil. When smoking hot dollop the pancake mix into the pan- use about 3 tablespoons. Flip the pancake and keep on the heat until both sides are golden brown and evenly cooked. Push on the top of the pancakes with the spatula to make sure they are cooked through.
  4. When done put the pancake onto a plate beneath a tea-towel to keep warm. Repeat until the batter is used up, you might need to add more oil between pancakes. Serve with what you like, I love these pancakes with banana, strawberries, maple syrup and pistachio.

So that is going to wrap it up for this special food vegan banana and oat pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!