Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my large italian style rice ball. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Large Italian Style Rice Ball is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. My Large Italian Style Rice Ball is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have my large italian style rice ball using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Large Italian Style Rice Ball:
- Prepare 1 Cup Cooked Rice
- Take 75 g Tuna fish drained
- Take 1/2 Cup Sweetcorn
- Take 1/4 Tsp Garlic granuals
- Make ready 2 tbls Ricotta Cheese
- Get 1/4 tsp dried Basil
- Make ready 1 tsp curly fresh parsley chopped
- Take 1/2 tsp Parmesan Cheese
- Get 1 pinch Black pepper
- Make ready Sauce for Top…….
- Prepare I made a jar of this sauce. 1/2 can Tomatoes
- Prepare 1/4 tsp red Dried Chillies
- Take 1 tsp fresh Basil chopped
- Get 1/4 Tsp Dried Garlic Powder
- Get 1 tsp Tomato purèe
- Prepare 1 tsp virgin olive oil
Instructions to make My Large Italian Style Rice Ball:
- Add the rice to a mixing bowl then add the sweetcorn, Tuna, Garlic Ricotta cheese, Basil, Parsley chopped. Mix well
- Next add the Grated parmesan Cheese, and black pepper on a clean surface spread out so when you roll all the mix together into a tight ball run the ball over them on the surface. Then the ball is covered on the outside.
- Next mix the sauce ingredients together in a blender. Add to a jar and can keep in the fridge for a week.
- Roll the rice ball over the parmesan. Add the Rice ball to a serving plate and use 2 tsp of the sauce on top of the rice mix ball. Serve cold or add to warm it in the microwave. Either way its lovely. Add some parsley and 2 tsp sauce on top.
- Add a little parsley on top and spring onion just around to Garnish.
So that is going to wrap this up with this exceptional food my large italian style rice ball recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!