Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong
Fried rice is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Fried rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have fried rice using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Prepare Rice
- Make ready Carrots
- Make ready Green beans
- Take Peas
- Prepare Green pepper
- Prepare Tattasai
- Get Onion
- Get Curry
- Take Mixed spices
- Make ready Maggi
- Prepare Salt (alittle)
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Boil water and perboil to almost done the rice wash and drain in colander. Grate the tattashe, pepper and onion. Stir fry in oil.
- Wash and slice the carrots,green pepper and green beans add to the stir sauce and fry add the curry spices, maggi and salt to it and set aside
- Get a frying pan and put the little of the fried veggies and sauce, add a little rice and fry together. Do that continuesly until all the rice and sauce are done
- Put the fried rice in a separate pot with alittle water on a low heat and cook.
Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".
So that’s going to wrap this up with this special food fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
