Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mini pancakes with summer berry yogurt and honey. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mini Pancakes with Summer Berry Yogurt and Honey is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mini Pancakes with Summer Berry Yogurt and Honey is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mini pancakes with summer berry yogurt and honey using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Pancakes with Summer Berry Yogurt and Honey:
- Prepare self-raising flour
- Prepare medium egg
- Prepare milk
- Get olive oil
- Make ready Natural yoghurt or fromage frais
- Take whole strawberry
- Take whole blueberries
- Make ready whole raspberries
- Prepare honey
Instructions to make Mini Pancakes with Summer Berry Yogurt and Honey:
- Sieve the flour into a bowl.
- Add the egg and milk and mix together until you have a smooth batter mix.
- Heat he olive over a medium heat making sure the pan doesn't get too hot otherwise the batter will stick.
- Add a dessert spoon of the mixture (or tbsp depending on how big you want them to be) and cook the pancakes for a minute or until you can see the edges are browning.
- Flip and cook the pancakes on the other side for about 30 seconds.
- Add the fruit and honey to the yogurt and blend until smooth.
So that is going to wrap this up with this exceptional food mini pancakes with summer berry yogurt and honey recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!