Spicy Tuna Fried Rice
Spicy Tuna Fried Rice

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy tuna fried rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Tuna Fried Rice is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spicy Tuna Fried Rice is something which I have loved my entire life.

Hi, today we made spicy tuna fried rice! Its a really easy recipe, hope you guys try it out :) Dont forget to like, comment, and subscribe! Tuna Kimchi Fried Rice. written by Emma Tang.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy tuna fried rice using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Tuna Fried Rice:
  1. Get 1 can Spicy tuna
  2. Take 2 cup cooked rice
  3. Get 1 carrot shredded
  4. Take 6 small eggs
  5. Get Sal and pepper
  6. Prepare 5 tbsp oil

Fry each side for about two minutes or until golden brown. The rice may begin to fall apart so make sure to use a spatula (or two) to ensure that you have a safe flip and your crispy rice stays together. Put about a spoonful of avocado on the crispy rice followed by a spoonful of the tuna mixture. When cool, enough to handle, arrange rice pieces on a serving platter.

Steps to make Spicy Tuna Fried Rice:
  1. With oil quick sauté the shredded carrot,
  2. Season egg with salt and pepper then Beat the eggs, pour it all into the cooked rice and lightly mix it and pour into the wok with the sautéed carrot
  3. Let it cook for few minute and make sure it doesn’t burn then flip it over once and cook few minutes
  4. Break up the rice evenly and fried the rice for another 2 minutes, remove half the carrot fried rice for those who are vegetarian
  5. Add in a small can of spicy tune and fried with the remaining fried rice till it’s fragrant for another 2 minutes then enjoy

Place spicy tuna mixture onto top to cover. For this spicy tuna donburi recipe, the spiciness of the tuna — the Sriracha chili sauce, chili pepper (shichimi togarashi) and chili oil (rayu) — may all be adjusted to suit the level of heat you desire. As for the rice, either white or brown rice may be used. Some restaurants and delis serve spicy tuna. Juuuust when you thought you had to put a LOT of work into getting your sushi fix at home.

So that’s going to wrap it up with this special food spicy tuna fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!