Fried Rice
Fried Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Fried Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:
  1. Take 3 cups cooked rice
  2. Prepare 1 handful anchovies, crispy fried
  3. Prepare 3 garlic cloves and 1 tbsp dried shrimps, pounded in pestle and mortar
  4. Make ready 1 small onion, coarsely sliced
  5. Prepare 3 tbsp That Rendang Lady sambal paste or 3 tbsp of chilli paste or sambal oelek)
  6. Make ready 300 grams chicken thigh, diced
  7. Prepare 1 tbsp sweet soya sauce, 1 tsp of salty soya sauce and 1 tsp of caramel soya sauce. Mix them with 2 tbsp of water
  8. Get 3 eggs
  9. Make ready 100 grams canned garden peas
  10. Make ready small knob of butter
Instructions to make Fried Rice:
  1. Heat 2 tbsp oil in a wok and saute the onion till soft. Add in the pounded garlic and shrimp. Continue to stir till fragrant. Add in the diced chicken and continue to cook till chicken is cooked through.
  2. Add in some salt and the sambal paste as well as few tablespoons of the soya sauce mixture. Stir to incorporate the sauce then add the garden peas rice. Let cook for a minute.
  3. Finally, sprinkle with the crispy anchovies and chopped spring onions if you have some.

So that’s going to wrap this up with this special food fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!