Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lasagna my boys love. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Lasagna my boys love is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Lasagna my boys love is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have lasagna my boys love using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lasagna my boys love:
- Take 300 g pork mince
- Make ready 2 stalks celery
- Prepare 1 large carrot
- Take 2 small red onions
- Make ready 2 tablespoons vegetable oil
- Get Pork gravy granules
- Make ready Garlic in a squeeze tube 2 tsp
- Make ready 2 tsp tomato paste
- Make ready 3 tsp sage
- Make ready 1 (300 g) tub of ricotta
- Take 300 g spinach
- Prepare 2 rashers streaky bacon
- Make ready sheets Lasagna pasta
- Get 300 ml milk
- Make ready 2 tablespoons plain flour
- Make ready Black pepper
- Take Nutmeg
- Prepare 3 handfuls grated cheddar
- Prepare 1 carton (400 ml) pasata
- Prepare Grated parmesan
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Instructions to make Lasagna my boys love:
- Dice the carrot, celery and red onion. Saute them in the oil for 5 mins. Add the garlic, tomato paste and sage. When softened add the pork mince to brown.
- Put the oven on to 220° to heat up whilst you prepare the other parts.
- When the mince is brown add the pasata and bring to the boil. Then turn down to a low slow simmer for about 25 mins.
- In a separate pan- snip the bacon in and fry it off. Then add the spinach to wilt in the pan and coat in the bacon fat. Once its wilted let it cool a little and mix it in a bowl with the ricotta and a couple of spoons of grated parmesan.
- Then in a third pan melt the butter and stir in the flour. Cook the roux for a few minutes and whisk in the milk to make a bechamel. Season this with black pepper and nutmeg. Keep stirring until it thickens.
- Place the lasagna dish (oven proof) on a baking sheet. Then add the first layer of meat sauce. Follow by a layer of pasta. Then add the spinach ricotta layer and more pasta. Then more meat sauce and a final layer of pasta. Pour the bechamel on top and lift it into the oven (the tray catches any stray bits that bubble up and stops it dripping down to the oven floor to burn and give you a nasty oven to clean).
- Keep it baking for about 30 mins then lift it out. Sprinkle over grated cheddar and put back in for another 15 mins.
- Serve alone or with a crisp salad. The day wasn't so bad after all.
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So that’s going to wrap this up for this special food lasagna my boys love recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
