Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, white cheddar mashed potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
White Cheddar Mashed Potatoes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. White Cheddar Mashed Potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have white cheddar mashed potatoes using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Cheddar Mashed Potatoes:
- Prepare 2 large russet potatoes
- Make ready 1 c shredded white cheddar cheese
- Take 3/4 c heavy cream
- Prepare 1/4 c salted butter
- Take 1/2 tsp salt
- Get 1/8 tsp cracked black pepper
Steps to make White Cheddar Mashed Potatoes:
- Peel, quarter, and boil potatoes until soft.
- Drain potatoes.
- Put back in pan and mash potatoes.
- Add cheese, cream, butter, salt, and pepper.
- Heat over medium/low heat, stirring often, until thick.
So that is going to wrap it up with this special food white cheddar mashed potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
