Coconut cinnamon rolls
Coconut cinnamon rolls

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, coconut cinnamon rolls. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Coconut flour cinnamon rolls make for a delicious grab and go breakfast, or the perfect treat to savor alongside your morning coffee. They are also very straightforward to make. This Coconut cinnamon rolls is my wife's innovation on a common recipe. coconut cinnamon rolls

Coconut cinnamon rolls is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Coconut cinnamon rolls is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have coconut cinnamon rolls using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut cinnamon rolls:
  1. Get 2 cups flour
  2. Make ready 1/2 cup milk
  3. Take 1/2 tbspn yeast
  4. Get 1/2 tspn baking powder
  5. Take 2 tbspn if sugar
  6. Take 1 tspn of melted butter
  7. Make ready Filing
  8. Make ready 1/3 cup sugar
  9. Make ready 1/4 cup cinnamon powder
  10. Get Grated coconut
  11. Make ready Butter

Lemon Coconut Cinnamon Rolls - I love lemons so much, I've always wanted a lemon tree. My parents barely have good soil for tomatoes and peppers let alone a tree. Mix cinnamon and sugar together and sprinkle evenly over dough. Sprinkle nuts and coconut if using.

Instructions to make Coconut cinnamon rolls:
  1. Add up all the dry ingredients in a clean bowl, add the warm milk & use a little more warm water to make a soft, sticky dough. Beat & knead the dough for about 10mins
  2. Cover the dough with a clean cloth for 15mins, add the melted butter in your pal after washing it once again, knead the dough & flatten it in a clean surface or board, use brush to spread the melted butter in it.
  3. In a bowl, add the grinded cinnamon/ cinnamon powder, add the sugar & mix, spread on top of it, add grated coconut & roll it like mat.
  4. Cut it using pizza cutter or sharp knife, grease the baking pan with stiff butter & bake at low heat.
  5. Enjoy!

Re-roll dough to a long log shape. To make the cinnamon rolls: Roll out dough on a floured surface (any flour works, even coconut flour). If dough is too sticky to roll, just add more flour of choice a little at a time. Do you love cinnamon rolls but want a healthier variation that doesn't sacrifice deliciousness? Try this nut-free recipe made with coconut flour!

So that’s going to wrap this up with this exceptional food coconut cinnamon rolls recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!