Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, key lime pie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Key Lime Pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Key Lime Pie is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook key lime pie using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Key Lime Pie:
- Take 3 egg yolks
- Prepare 3/4 cup Key Lime Juice, no substitute
- Make ready 2 (14 oz) cans Eagle brand sweetened evaporated milk, do not substitute
- Get 2 tsp lime zest
- Make ready Store-bought graham cracker crust put in a pie tin
Steps to make Key Lime Pie:
- Set oven to 360f
- Beat egg yolks and then stir into the milk.
- Add the lime zest and stir in the lime juice.
- Pour into the pie tin with crust and bake at 360 f for 25 minutes.
- Cool to room temperature and refrigerate. Serve with whipped cream.
So that’s going to wrap it up with this special food key lime pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
