Easy Oatcakes
Easy Oatcakes

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy oatcakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Oatcakes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Easy Oatcakes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easy oatcakes using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Oatcakes:
  1. Get 100 g oatmeal
  2. Take 100 g flour
  3. Get 1 tsp baking powder
  4. Get 1 tsp salt
  5. Take 100 g softened butter
  6. Make ready 1 Tbsp honey or sugar
  7. Prepare 60 ml buttermilk (or 2 Tbsp milk + 2 Tbsp plain yoghurt)
Steps to make Easy Oatcakes:
  1. Preheat oven to 190C/375F
  2. Mix the oatmeal, flour, baking powder and salt in a bowl.
  3. Add the softened butter and honey or sugar. Combine so until it comes together. Form into a ball.
  4. Divide the dough in half. Using a rolling pin or your hands, form 2 round round patties about 2 cm thick. Put them on a baking tray lined with parchment paper.
  5. Cut each round oat cake into 4 equal pieces before baking. Put in the oven and bake for 20-25 minutes or until lightly browned.
  6. Let cool on a rack.
  7. Enjoy with jam, or cheese (and wine!)

So that’s going to wrap it up with this special food easy oatcakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!