Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef madras bombay cottage pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Madras Bombay Cottage Pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Beef Madras Bombay Cottage Pie is something which I’ve loved my whole life. They are fine and they look fantastic.
Today we are going to make a Cottage Pie Recipe - Cottage Pie is just a Shepherd's Pie Recipe made with Beef. Your right about making onion puree, I can confirm its how the Indian Restaurants do it. The trick is balance of the ingredients and this Madras is one I shall be cooking again.
To begin with this particular recipe, we have to prepare a few components. You can have beef madras bombay cottage pie using 27 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Beef Madras Bombay Cottage Pie:
- Take madras paste
- Prepare 1/2 tsp ground cinnamon
- Make ready 1 tbsp chilli powder
- Take 1 tsp turmeric
- Make ready 1 tbsp ground coriander
- Prepare 1 tbsp ground cumin
- Make ready 1 tsp ground pepper
- Make ready 1 tsp mustard seeds
- Take 1 tsp garam masala
- Get 1 tbsp tomato paste
- Make ready 2 tbsp olive oil
- Make ready 1 thumb size piece of fresh ginger
- Make ready 3 clove garlic
- Make ready Madras
- Take 1 medium onion, chopped
- Make ready 500 grams mince beef
- Make ready 3 large carrots
- Prepare 400 grams can of chopped tomatos
- Get 1 red chilli
- Prepare 1 handful frozen peas
- Take 4 large potatoes
- Make ready 1 tsp turmeric
- Make ready 1 tsp coriander seeds
- Prepare 1 lug of milk
- Prepare 2 tbsp butter
- Prepare 1 lug of olive oil
- Take 1 sprinkle of dessicated coconut
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Steps to make Beef Madras Bombay Cottage Pie:
- For the paste, add all paste ingredients into a food processor and process. Leave to one side
- Chop the onion, carrot, chilli
- Put half the butter and half the oil on a low heat and fry the onions until golden brown
- Add the beef mince and paste and make sure it is mixed well
- Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas
- Bring to boil and simmer for 30 mins
- Peel and chop potatoes into cubes and add to a new pot
- Cover potatoes with water and boil for 20mins.
- Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min
- Add potatoes and cook until covered in spices
- Put potatoes, back into pot, add milk and the rest of the butter and mash
- Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top
- Sprinkle dessicated coconut on top and put under grill for 10 mins
- Serve with sour cream and popadoms
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So that’s going to wrap it up for this special food beef madras bombay cottage pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
