Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegetable fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegetable Fried Rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Vegetable Fried Rice is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable fried rice using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegetable Fried Rice:
- Prepare 1 cup cooked and cold sushi rice (we used brown)
- Get 1 bunch spring onions
- Get 1 handful peas
- Take 1 teaspoon cooking oil
- Make ready 1 teaspoon sesame oil
- Get 2 cloves
- Make ready 1 dash Tamari
Steps to make Vegetable Fried Rice:
- Chop the spring onion and crush or finely chop the garlic.
- Heat the oil in a wok or frying pan
- Add the garlic and cook for a minute on a high heat and add the whites of the spring onions, keeping the greens for garnish.. Add the rice and stir gently on a high hear until the rice is piping hot. Add the sesame oil and and a dash of Tamari. Sprinkle with the spring onion greens and you are ready to serve. This dish goes really well with a side of vegetables and a picked salad.
So that’s going to wrap it up for this special food vegetable fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
