Sprouts Pepper Fried Rice
Sprouts Pepper Fried Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sprouts pepper fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sprouts Pepper Fried Rice is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Sprouts Pepper Fried Rice is something that I have loved my whole life. They are fine and they look wonderful.

Chinese Fried Rice (Yangzhou Fried Rice)China Sichuan Food. The peppers are great in a simple quick dish of fried rice. If frozen vegetables are handled expeditiously, they are often better than buying 'fresh' at the store." The three coloured peppers make this fried rice look great and also very tasty.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sprouts pepper fried rice using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sprouts Pepper Fried Rice:
  1. Take 2 Cups Cooked Basmathi Rice
  2. Take 1 Cup Mung Beans Sprouts
  3. Prepare 2 Eggs
  4. Take 1 Cup mixed Bell Pepper
  5. Prepare 1 tbsp Chopped Garlic
  6. Make ready 1 tsp Chopped Ginger
  7. Take 1 tsp Red chilli paste
  8. Prepare 11/2 tsp Soya sauce
  9. Prepare 1 tbsp Groundnut Oil
  10. Take 1 tsp Tomato sauce
  11. Make ready 1 tsp Crushed Pepper
  12. Prepare To Garnish Spring onion
  13. Take As needed Salt

Bell peppers or capsicums are high in antioxidants, minerals and essential vitamins. Here are some fried rice recipes to include on your carenderia or restaurant menu list. Add the fried crab and bean sprouts. Add the rice, and then fish sauce, salt and black pepper.

Instructions to make Sprouts Pepper Fried Rice:
  1. Cook rice and spread on the plate, let it cook for some time. - - Soak 3 red chilli in vinegar for 30 minutes and grind it into smooth paste. Keep aside.
  2. Heat oil in kadai add chopped garlic and ginger. Saute for some time. Add sliced bell pepper and saute for 3 minutes until it turns crispy. - - Now add sprouts and cook in medium heat for 2 minutes. Add eggs and scramble it completely. Now add enough salt.
  3. Add soya sauce, tomato sauce, red chilli paste. Now add the rice and mix thoroughly. Adjust the salt level. - - Now drizzle the pepper powder and mix it. Serve hot with chips or any Manchurian dishes. #mycookbook

Fried rice and chow mein are a must have at most West Indian events. It feeds many and goes a long way. I suppose the Guyanese version of fried rice is different because of the inclusion of bora beans and Chinese five spice. It has quite a unique taste and the bora beans give it a nice crunch as well. Add the soy sauce and pepper, then separate off to one side of the pan.

So that is going to wrap this up for this exceptional food sprouts pepper fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!