Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, prawn fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Prawn Fried Rice is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Prawn Fried Rice is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have prawn fried rice using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prawn Fried Rice:
- Get Overnight cooked rice
- Take 2-3 eggs
- Prepare Chopped spring onions
- Prepare Prawns
- Make ready Carrots (julienned, optional)
- Take Shimeiji mushrooms (optional)
- Get Chopped long beans (optional)
- Prepare 1 tsp Salt
- Take Oil
- Get Pickled green chilli (Sides) (see recipe)
Steps to make Prawn Fried Rice:
- Cook the rice and keep it in the fridge overnight to dry.
- Add oil to wok and cook pre-cook prawns. Set aside.
- Add more oil in the same wok and fry the unbeaten egg whites first before frying the yolks.
- Add overnight rice, prawns, carrots, mushrooms and salt. Fry till slightly dry and aromatic. Tossing it every now and then. Turn up fire and quickly turn off to give it the wok hei taste. Add spring onions and give it a toss! Best served with pickled green chilli.
So that’s going to wrap this up with this special food prawn fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
