All in One Shepherd’s / Cottage Pie
All in One Shepherd’s / Cottage Pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, all in one shepherd’s / cottage pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

All in One Shepherd’s / Cottage Pie is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. All in One Shepherd’s / Cottage Pie is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have all in one shepherd’s / cottage pie using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make All in One Shepherd’s / Cottage Pie:
  1. Prepare 500 Grams Beef Mince
  2. Get 2 large Onions
  3. Take 2 tablespoons Cooking Oil
  4. Take 500 grams Potatoes
  5. Make ready 100 grams Butter
  6. Take 4 large Carrots
  7. Get Cup peas (frozen)
  8. Prepare Cup Sweetcorn (frozen)
  9. Get Cup diced Sweet Peppers
  10. Prepare 2 Stock Cubes
  11. Prepare Cup hot water
  12. Make ready Sprinkle of Parmesan Cheese
Instructions to make All in One Shepherd’s / Cottage Pie:
  1. Cut Potatoes into small cubes and put into a pan of boiling water. Bring to boil and then turn down to a simmer for about 15-20 minutes.
  2. Peel and chop Carrots into small cubes / pieces and put into boiling water. Bring to boil and then turn down to a simmer.
  3. Peel and dice Onions, add to a large pot with the butter, cook, stirring until golden brown.
  4. Add Beef Mince to Onions and mix well. Cook until brown all over, then dissolve stock cubes in the hot water and add to the Beef mix.
  5. Drain and add carrots to Beef mix, then add peas, sweetcorn, mixed peppers and stir well.
  6. Put beef mix in an oven dish, filling it to about 2/3 full.
  7. Drain Potatoes, put in a large bowl, with the butter, and mash until smooth and creamy. Spoon onto top of beef mix, spreading it out and smoothing the top. Decorate using a fork, if you wish. Sprinkle over the Parmesan Cheese.
  8. Put dish in medium hot oven for about 30-45 minutes until golden brown.
  9. If you try this dish, please take a photo and share on Cook Pad to show others!!

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