Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, thai minced pork omelette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Thai Minced Pork Omelette is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Thai Minced Pork Omelette is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have thai minced pork omelette using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thai Minced Pork Omelette:
- Take 4 eggs
- Take 100 gm minced pork/turkey
- Make ready 2 stalks spring onions
- Prepare 1 teaspoon lime juice
- Make ready 2 teaspoon Thai fish sauce
- Prepare 2 tablespoon water
- Prepare 2 tablespoon corn flour
- Get 3/4-1 cup cooking oil
Steps to make Thai Minced Pork Omelette:
- Combined eggs, lime juice, fish sauce, water, corn flour, minced pork & spring onions in a medium bowl. Whisked until frothy.
- Heat oil in a round bottom wok or a pot set to medium high heat until lightly smoking. Hold egg bowl about one foot above the pan and pour the egg mixture into the oil in one go.
- The egg mixture will puff up immediately. About 1 minute later flip the omelette. Cook the other side for another 1 minute. Removed omelette from the pan & serve immediately.
So that is going to wrap this up for this special food thai minced pork omelette recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
