Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick cinnamon roll(using puff pastry). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Rolls Are So Yesterday — Try This Delicious Stuffed Treat! These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. Very minimal ingredients necessary and they taste *almost Puff Pastry - This is what makes this recipe so easy and quick!
QUICK CINNAMON ROLL(USING PUFF PASTRY) is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. QUICK CINNAMON ROLL(USING PUFF PASTRY) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook quick cinnamon roll(using puff pastry) using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Make ready 2 sheets Puff pastry
- Make ready 1/4 cup Dried fruits(apricot,cranberries, raisins etc.)
- Take as required Butter-to apply on the pastry
- Prepare 1 tbsp Cinnamon powder
- Prepare 2-3 tsp Sugar
With these small batch Puff Pastry Cinnamon Rolls, you can easily have fresh-baked pastries in half the time. These puff pastry cinnamon rolls are quite possibly the speediest cinnamon bun recipe you will see! You can also use a traditional sugar glaze that I used in my other sweet roll recipe. I don't know what it is about cinnamon in baked goods that make absolutely irresistible to me.
Steps to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Pre-heat the oven to 350°F for 10 mins.
- Thaw the puff pastry sheets to room temperature.
- Apply melted butter all over.
- Mix cinnamon powder and sugar.
- Dust the powder over the buttered sheets.
- Top with some dried fruits.
- Start to roll the sheet until the end.
- Cut them in 1 cm. thickness.
- Place them in a baking tray and apply butter on top of each roll.
- Bake the rolls for 20-25 mins or until crisp and completely done.
- Enjoy instant crisp and soft cinnamon rolls. (You can add sugar syrup on top of the rolls while hot for added flavor)
These mini cinnamon roll bites are quickly made with the help of puff pastry. And this little special treat looks like a fun way to use it! Little appetizer treats for brunch are. These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! Freezer friendly, so this recipe is also a perfect make ahead breakfast for Christmas, holidays, and brunches! #puffpastry #cinnamonrolls.
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