Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mashed potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mashed potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mashed potatoes is something that I’ve loved my entire life.
Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. "If you love good, old fashioned mashed potatoes this is the perfect recipe.
To get started with this recipe, we have to prepare a few ingredients. You can have mashed potatoes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mashed potatoes:
- Get 1 Powerful blender, e.g. Thermomix
- Prepare 3540 grams partially or clean peeled potatoes
- Take 40 grams margarine (or butter)
- Prepare 230 grams soaked cashews
- Take 240 g water the potatoes where boiled in
- Take Spices
- Take 1 salt
- Prepare 1 ground pepper
- Get 1 ground nutmeg
Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth. The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Mashed potatoes recipe simple and fast. Learn how to make the best homemade mashed potatoes your family will love!
Instructions to make Mashed potatoes:
- Dice potatoes
- Place cashews and water from cooked potatoes into blender/tmx
- Add margarine and spices; now you can add salt to adjust saltiness
- 30 sec, speed 3 for chunky, 4 for regular smooth or for extra -smooth 5
- Serve steaming hot with a dab of margarine, freshly ground pepper, salt on top; you can garnish with a bit of parsley as well
See our easy mashed potato recipes. Mashed potatoes are simple and easy to prepare. They make a great side dish to just about any dinner but go especially well with steak or turkey. We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them.
So that’s going to wrap it up with this exceptional food mashed potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
