Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, korean pancake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Korean Pancake is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Korean Pancake is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have korean pancake using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Korean Pancake:
- Take bread flour
- Prepare sugar
- Prepare dry yeast
- Prepare salt
- Prepare warm water
- Get sesame oil
- Make ready brown sugar, cinnamon
- Make ready nuts
- Prepare cheese
- Make ready sugar
- Get sesame oil
Instructions to make Korean Pancake:
- Mix dry ingredients and put sesame oil in warm water. Mix both.
- Knead well untill the surface is smooth.
- Wrap with towel and let it rest for 1 hour until doubled.
- Cut 4 equal pieces.
- Cut nuts (walnut and pistachio) and mix with brown sugar and cinnamon. Any kind of nuts is ok. Mix sugar and cheese.
- Wrap the filling inside with dough and make it round.
- Put sesame oil and fry in a frying pan. Flatten while pressing with a spatula.
- Fry until good golden color and good shape.
- Enjoy ❣️
So that is going to wrap this up for this exceptional food korean pancake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
