Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mashed potatoes and egg. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy mashed potatoes topped with eggs, bacon, and plenty of cheese, served up in a cast iron skillet. Add the eggs and then bake as directed. Mix together the mashed potatoes, eggs, sour cream, heavy cream, garlic powder, garlic salt, and pepper.
Mashed potatoes and egg is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mashed potatoes and egg is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mashed potatoes and egg using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mashed potatoes and egg:
- Take Potatoes
- Prepare Eggs
- Take Seasonings
- Make ready Salt
- Prepare Onions
- Prepare Garlic
- Take Scotch bonnets
- Prepare Black pepper
Leftover mashed potatoes are warmed up and placed in a pie pan, then a spoon is used to carve out spaces to hold the eggs. Salt, pepper, mozzarella, and Parmesan and sprinkled over before it goes into the oven to bake until the whites are cooked and the yolks are runny. The finishing touch is fried sage. Combine cooled mashed potatoes, bacon bits, green onions, egg, onion powder, garlic powder and pepper in a large bowl.
Steps to make Mashed potatoes and egg:
- Boil potatoes and mash
- Add same number of eggs as potato to your mashed potatoes
- Add seasonings,scotch bonnets,onions,garlic,black pepper,salt and spices
- Mix well and pour into a nylon bag and tie
- Put in water and boil for 20 mins
- Untie and cut into medium pieces
- Add into whisked eggs and deep fry in hot oil
- Serve hot!
For these egg clouds, you can easily interchange plain ol' mashed potatoes with sweet potatoes, butternut squash, or cauliflower. This egg-in-a-cloud made with Thanksgiving leftovers is heartier than our original, so it will keep you fuller longer. Worried about the clouds being too dense? Spoon the mashed potatoes into the bottom of a heat proof jar (that has a lid). Top the potatoes with a egg and cover the jar with the lid.
So that’s going to wrap it up with this special food mashed potatoes and egg recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
