Smoked salmon and asparagus omelette
Smoked salmon and asparagus omelette

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smoked salmon and asparagus omelette. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Smoked salmon and asparagus omelette is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Smoked salmon and asparagus omelette is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smoked salmon and asparagus omelette using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked salmon and asparagus omelette:
  1. Make ready 4 eggs
  2. Get 16 asparagus tips
  3. Take 4 slices smoked salmon
  4. Prepare 1 little olive oil
Instructions to make Smoked salmon and asparagus omelette:
  1. One at a time, using a small lightly greased pan, beat an egg and make a simple omelette. Heat oil, add egg, flip over when nearly firm and cook the other side. Repeat for other 3 eggs. Meanwhile, bring small pan of water to the boil. Boil asparagus for 4 mins, don't over cook them, soggy asparagus is horrible!
  2. Drain asparagus and run under cold water to stop them cooking. Then in a large pan, add your 4 omelettes, add a slice of salmon
  3. Add asparagus tips, fold over and heat through with the lid on for 2 mins on low ๐Ÿ˜€

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