Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meatloaf and mashed potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Meatloaf and Mashed Potatoes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Meatloaf and Mashed Potatoes is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Make ready Meatloaf—————–
- Take 1-1/4 pound ground pork
- Get 2-1/2 pound ground chuck
- Prepare 1 cup rolled oats, oatmeal
- Get 1 teaspoon salt
- Get 1 teaspoon granulated garlic powder
- Get 1 large onion
- Make ready 1 tablespoon Worcestershire sauce
- Make ready 2 tablespoons chopped parsley
- Prepare 3 large eggs
- Get Mashed potatoes—————-
- Get 3 pounds potatoes
- Take 2 quarts water
- Make ready 1 teaspoon salt
- Get 1 stick butter
- Get 15 ounce evaporated milk
- Prepare Sauce——————-
- Prepare 15 ounce can of tomato sauce
- Make ready 2 tablespoons molasses
- Prepare 1 tablespoon honey
- Get 1 teaspoon ground black pepper
- Take 1 teaspoon granulated garlic powder
- Make ready To taste salt
Steps to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
So that’s going to wrap it up with this exceptional food meatloaf and mashed potatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!