Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, garlic mashed potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Garlic mashed potatoes is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Garlic mashed potatoes is something that I have loved my entire life. They are fine and they look fantastic.
These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic mashed potatoes using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic mashed potatoes:
- Make ready Potatoes peeled
- Get To taste salt
- Take To taste black pepper
- Get 2 tbs butter
- Get 4 cloves garlic minced
- Get 2 tbs milk
Puree cauliflower instead of actual potatoes for a "Mock" Garlic Mashed Potatoes recipe from Food Network to get the same creamy comfort without the carbs. These are classic mashed potatoes, brightened up with a substantial amount of garlic. Feel free to adjust the garlic to taste, and to deepen the flavor, try roasting the cloves before mixing them in with. This recipe for roasted garlic mashed potatoes is delightfully creamy and flavorful.
Steps to make Garlic mashed potatoes:
- Boil potatoes in salty water until cooked
- Drain water and mash them. I used a spoon
- Sauté garlic in butter but dont let it brown
- Add the mashed potatoes and milk, season with pepper as desired and keep stirring constantly to mix everything up and warm it through. They will start to come together like ugali
- Remove from heat and serve as desired. I served with beef
Serve it as a side on Thanksgiving or just with a perfectly cooked ribeye. Whether you want them on you Thanksgiving table or are just craving a cozy carb recipe, here are some tips to make them perfectly. Wash, peel and quarter your potatoes. Remove cooked potatoes from heat and drain them. First mash them with a potato masher, than.
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