Cheesy Tomato Scrambled Eggs
Cheesy Tomato Scrambled Eggs

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, cheesy tomato scrambled eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Tomato Scrambled Eggs is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheesy Tomato Scrambled Eggs is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy tomato scrambled eggs using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Tomato Scrambled Eggs:
  1. Make ready Olive oil,
  2. Prepare small onion, finely chopped
  3. Make ready garlic cloves, finely chopped
  4. Prepare dried oregano
  5. Prepare Aleppo or crushed pepper flakes
  6. Take Salt,
  7. Get Black pepper (freshly ground preferable)
  8. Get eggs
  9. Prepare Cheddar cheese, crumbled into small
  10. Get diced/chopped tomatoes, drained
Instructions to make Cheesy Tomato Scrambled Eggs:
  1. Heat olive oil over medium heat in a pan, and sauté the onion and garlic until soft and light brown, around 8 minutes.
  2. Add the Aleppo (or red) pepper and oregano and cook for about 1 minute, until fragrant.
  3. Add drained tomatoes, salt and black pepper and cook for about 5 minutes, until thickened.
  4. Whisk together eggs and a pinch of salt in a bowl. Add eggs to tomato mixture and cook until eggs are barely set.
  5. Stir in crumbled pieces of cheddar until well distributed and melty.
  6. Remove from heat, divide onto plates with your favorite toast and enjoy :)

So that’s going to wrap it up for this special food cheesy tomato scrambled eggs recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!