Classic Belgian Waffle
Classic Belgian Waffle

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, classic belgian waffle. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Classic Belgian Waffle is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Classic Belgian Waffle is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have classic belgian waffle using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Classic Belgian Waffle:
  1. Prepare All Purpose Flour
  2. Get Baking Powder
  3. Make ready Sugar
  4. Get Salt
  5. Make ready Cinnamon
  6. Make ready Large Eggs Separated
  7. Get Vegetable Oil
  8. Take Milk
  9. Prepare Vanilla Extract
Instructions to make Classic Belgian Waffle:
  1. Preheat your waffle iron, spray with non stick cooking spray and set aside.
  2. In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon.
  3. In a medium bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside.
  4. In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract.
  5. Add the egg yolk mixture to the dry ingredients and mix well.
  6. Fold in the egg whites.
  7. Pour the batter onto your hot waffle iron and cook for 3 minutes.
  8. Serve immediately with butter, syrup, powdered sugar, whipped cream, berries or any other favorite toppings.
  9. Please don't forget to tag @appetizing.adventure on Instagram if you make this recipe!

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