Potato Goulash
Potato Goulash

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, potato goulash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Potato Goulash is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Potato Goulash is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have potato goulash using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato Goulash:
  1. Prepare 350 g potatoes (washed, peeled and cut into chunks)
  2. Make ready 1 medium sized onion (chopped)
  3. Get 2 cloves garlic (chopped)
  4. Make ready 1 tbsp tomato paste
  5. Get 1 tsp ground scotch bonnet
  6. Make ready 2 medium sized capsicum (chopped)
  7. Take 2 spring onions (chopped)
  8. Make ready 3 medium sized carrots (diced)
  9. Prepare Peas
  10. Get Vegetable oil
  11. Take Beef/chicken breasts (cooked, diced)
  12. Take Beef/chicken broth
  13. Prepare Mixed spices
  14. Get Seasoning (to taste)
Steps to make Potato Goulash:
  1. In a pot over medium-low heat; add oil, onion and saute for 1min
  2. Add carrots, peas and cook for 3-5mins stirring occasionally for the vegetables to soften
  3. Add garlic, beef/chicken, mixed spices, tomato paste, scotch bonnet and cook for a minute
  4. Add potatoes, spring onions and pour in broth, add seasoning and cook for 15-20mins
  5. Add capsicum and cook for 3-5mins mins or until the potatoes are well cooked

So that’s going to wrap it up with this special food potato goulash recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!