My Mushroom Omelette πŸ˜€
My Mushroom Omelette πŸ˜€

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my mushroom omelette πŸ˜€. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

My Mushroom Omelette πŸ˜€ is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. My Mushroom Omelette πŸ˜€ is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have my mushroom omelette πŸ˜€ using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Mushroom Omelette πŸ˜€:
  1. Take 2 Free Range Eggs
  2. Prepare 1 Handful Chestnut Mushrooms cut in half
  3. Get Bacon flavoured Crispies
  4. Take 1 dash Onion Salt
  5. Take 1 sprinkle of Rainbow peppers grunded
  6. Prepare 1 little salt (optional)
Steps to make My Mushroom Omelette πŸ˜€:
  1. Melt a little Butter in a frying pan heat up then add the mushrooms. Fry for 3-4 minutes.
  2. Next whisk 2 Eggs in a bowl and pour over the mushrooms. Cook on low heat for 3 minutes.
  3. Add bacon crispies then add the mixed peppers and onion salt. Then add the cheese grated 2 minutes on low heat.
  4. Slide it off the pan onto the serving plate. Have with Toast.

So that’s going to wrap this up for this special food my mushroom omelette πŸ˜€ recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!