Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salty boiled egg. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Salty Boiled Egg is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Salty Boiled Egg is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook salty boiled egg using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salty Boiled Egg:
- Make ready soft boiled egg
- Get hot water
- Make ready salt
Instructions to make Salty Boiled Egg:
- Boil eggs softly and peel the shells. Put boiled eggs in salted hot water.
- Then cool down in iced water. Keep in refrigerator for about 6 hours.
- Take eggs out from salted water and keep in refrigerator.
So that is going to wrap this up for this special food salty boiled egg recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
