Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oatmeal cookies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Oatmeal Cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Oatmeal Cookies is something which I have loved my entire life.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit Nutritional Information. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight.
To get started with this recipe, we have to prepare a few ingredients. You can have oatmeal cookies using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Cookies:
- Prepare 1 cup flour
- Make ready 1/2 teaspoonbaking powder
- Take 1/2 teaspoon baking soda
- Make ready 1/4 teaspoon salt
- Make ready 1/2 cup sugar
- Get 1/3 brown sugar
- Take 1/4 cup magarine
- Prepare 1 ,/4 cup kasuku / kimbo otherwise called shortening oil
- Take 2 table spoons milk
- Get 1/2 cup oats
This recipe is easy and an all-time favorite! This classic oatmeal cookie recipe from Delish.com can be personalized just for you. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky.
Steps to make Oatmeal Cookies:
- Step 1- mix flour,baking powder, bakingsoda,and salt and set aside
- Step 2 - mix magarine and shortening
- Step 3 - Add brown and white sugar to step 2 and mix well
- Step 4 - Add vanilla essence, an egg and milk to step 3 and mix well
- Step 5- mix step 4 and 1 well the add oats and mix well
- Step 6 - Chill for two hours
- Step 7 - scoop small quantities on a baking sheet/ tray - do not apply any butter or flour on the tray
- Bake for 12- 15 mins on 190°c
Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal cookies are a timeless classic. They are one of the sweet treats many of us have been enjoying since childhood, eventually baking batches of our own. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.
So that’s going to wrap this up for this exceptional food oatmeal cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!