Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tofu beef gravels and egg in soy and oyster sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Take 2 eggs
- Make ready 2 yellow tofus
- Get 200 grams boild and cut beef gravels
- Prepare 2 garlics smashed and chopped
- Take Some sweet soy sauce
- Prepare Some oyster sauce
- Take 1 bit of oil
- Get Some water
Steps to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that’s going to wrap it up for this exceptional food tofu beef gravels and egg in soy and oyster sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
