Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, italian stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Italian Stroganoff is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Italian Stroganoff is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook italian stroganoff using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Stroganoff:
- Take 1 onion
- Prepare 1 tbsp minced garlic
- Prepare 2 lb chopped up Rump Roast
- Make ready oz chopped mushrooms
- Get 1/2 cup sour cream
- Get Penne Pasta
- Get 4 cup Prego (Or other similar sauce)
- Make ready 2 tsp worcestershire sauce
- Make ready 1/4 cup beef broth
- Get olive oil
Steps to make Italian Stroganoff:
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes.
- Add steak and brown sides.
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes.
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles.
So that’s going to wrap it up for this special food italian stroganoff recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
