Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, matcha crepes with chestnut cream. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Matcha Crepes with Chestnut Cream is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Matcha Crepes with Chestnut Cream is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have matcha crepes with chestnut cream using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Matcha Crepes with Chestnut Cream:
- Make ready Plain Flour
- Make ready Matcha Powder *add extra for stronger Matcha flavour
- Prepare Caster Sugar
- Prepare Salt
- Make ready Milk
- Get Vanilla Extract
- Take large Eggs
- Take melted Butter OR Oil
- Prepare Oil for cooking
- Prepare Powdered Sugar for dusting *optional
- Get <Chestnut Cream>
- Take Sweetened Chestnut Paste
- Take Thickened Cream *firmly whipped
- Take Rum
Instructions to make Matcha Crepes with Chestnut Cream:
- Combine Flour, sifted Matcha Powder, Sugar and Salt in a mixing bowl. Add Milk, Eggs and Vanilla, and beet with a whisk until smooth. Add melted Butter (OR Oil) and mix well.
- Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
- Enjoy Matcha Crepes with Tsubu-an (Sweet Azuki Paste) and whipped Cream, White Chocolate Cream, or your favourite sauce. Today I enjoyed them with Chestnut Cream.
- To make Chestnut Cream, whip Thickened Cream until firm peaks form, add Sweetened Chestnut Paste and Rum, and mix well.
So that is going to wrap this up for this exceptional food matcha crepes with chestnut cream recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!