Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mashed potatoes and beef stir fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to Cook Perfect Beef Stir Fry Every Time. Fry the potatoes, a handful at a time, until golden brown and crisp. You may need to add more oil as the batches cook.
Mashed potatoes and beef stir fry is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mashed potatoes and beef stir fry is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mashed potatoes and beef stir fry using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mashed potatoes and beef stir fry:
- Make ready Potatoes
- Take Milk
- Take Butter
- Get Salt
- Take Spices and seasoning
- Prepare Beef
- Get Green and red peppers
- Take Onion
- Take Oil
- Prepare Hot pepper sauce (scotch bonnet)
- Prepare Ginger and garlic
Prep Method Baked Boiled Casserole Fried Grilled Instant Mashed Microwave Pan Fried Roasted Scalloped Slow Cooker Stir Fry. There are so many ways to make them, Mashed Potatoes in your Instant Pot Beef tips and gravy over mashed potatoes. Stir to combine, gravy will thicken as it heats. Peel potatoes, quarter, then put water enough to cover.
Steps to make Mashed potatoes and beef stir fry:
- MASHED POTATOES:
- Peel the two large potatoes or six small potatoes, cut into two or four half's and boil them with a tsp salt until completely soft. Drain and Mash emediately while still hot. In the mashed potatoes, add a liquid milk, if the milk is evaporated make it a little more watery, if powdered still the same. Pour the milk and butter with little seasoning and mix until completely smooth and light not too thick. Your mashed potatoes is ready.
- SHREDDED BEEF STIR FRY:
- Shred your ground of beef. on the pan, add a little oil and put the beef and start stirring, at the same time add the chopped onions, a little grinded ginger and garlic, add seasonings and all desired spices, steam the beef to slowly cook a little in ten to twenty minutes depending on the hardness of your beef.
- Then add the sliced green and red peppers plus remaining chopped onion and add the little hot pepper sauce and stir further for about five minutes and serve. Your shredded beef stir fry is ready.
Mash to the consistency of creamed potatoes, serve while hot with gravy from roast over them, black pepper to suit taste. Which kind of stir fry are you looking for? Beef Stew with Herbed Potato DumplingsCrisco. We would call for beef scraps, beef stroganoff, beef frying steak, cheap beef slices, rather than giving it an official name. Any one of these phrases when in Delicious Instant Pot Beef Tips with onion gravy served over lump free mashed potatoes.
So that’s going to wrap this up with this special food mashed potatoes and beef stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!