Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, quiche with a twist - ricotta quiche. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Quiche with a twist - ricotta quiche is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Quiche with a twist - ricotta quiche is something which I have loved my entire life. They are nice and they look wonderful.
This easy vegetarian quiche recipe is made with spinach, ricotta cheese, eggs, tomatoes and basil. Perfect for breakfast, lunch or brunch or serve it with a salad How To Make a Lighter Quiche. This quiche recipe starts with a refrigerated pie dough but you can speed things up with a pre-baked shell.
To get started with this particular recipe, we must prepare a few components. You can have quiche with a twist - ricotta quiche using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quiche with a twist - ricotta quiche:
- Get 1 roll puff pastry
- Take 5-6 rashes of bacon or pancetta
- Take 0.5 cup single cream
- Make ready Generous handful of Parmesan
- Get 2 eggs
- Get 200 g ricotta
- Make ready Mushrooms
How to make Quiche : Zucchini & Ricotta Quiche. Just a few simple ingredients makes a delicious brunch favorite. Having the ladies for lunch can be. We enjoyed this quiche and I'll make again.
Instructions to make Quiche with a twist - ricotta quiche:
- Turn on oven 200 degrees. Open puff pastry and roll it in a cake tin or any other oven proof dish.
- Mix together ricotta, eggs, cream and Parmesan
- In a frying pan cook mushrooms until they lost their water
- In a frying pan cook bacon until it starts to get crispy
- Lay ricotta mixture into the puff pastry and add bacon and mushrooms. I do this into the tin as I get the impression that all the ingredients sink to the bottom but that might just be me
- Cook in oven for 35-45 min
This quiche is so good, you won't even care that it's crustless. For a golden brown top, broil, if desired. Serve with a green salad, if desired. This easy to make quiche is packed with flavor. Feel free to use low-fat ricotta cheese if you want a lighter result, or use some phyllo sheets to replace the pie crust to make a low-carb quiche.
So that’s going to wrap this up with this exceptional food quiche with a twist - ricotta quiche recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
