Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, savoury crepes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Savoury Crepes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Savoury Crepes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook savoury crepes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Savoury Crepes:
- Make ready Plain Flour
- Prepare Salt
- Take Milk
- Make ready Oil
- Take large Egg
- Prepare Oil for cooking
Instructions to make Savoury Crepes:
- Combine all ingredients and beet with a whisk until smooth.
- Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
- *Note: The filling of the above photo is Kale Slaw and Canned Tuna with Salt & Pepper. Find my Kale Slaw recipe at https://cookpad.com/uk/recipes/6923720-kale-coleslaw-with-yoghurt-dressing
So that is going to wrap this up with this special food savoury crepes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
