🎶MINESTRONE STEW (A.B.C.)🎵
🎶MINESTRONE STEW (A.B.C.)🎵

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, 🎶minestrone stew (a.b.c.)🎵. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. Minestrone Stew recipe: Hearty recipe my family always asks for.

🎶MINESTRONE STEW (A.B.C.)🎵 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. 🎶MINESTRONE STEW (A.B.C.)🎵 is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 🎶minestrone stew (a.b.c.)🎵 using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🎶MINESTRONE STEW (A.B.C.)🎵:
  1. Prepare 1 1/2 lb Beef stew meat (cubes)
  2. Prepare 1 medium onion,diced
  3. Get 1 (14.5oz)can vegetable broth
  4. Prepare 1 (28oz)can petite - cut tomatoes
  5. Get 1 tbsp dry parsley
  6. Make ready 1 tbsp dry basil
  7. Get 1 (15.5oz.)can garbanzo beans,drained
  8. Make ready 1 Shredded,cabbage(about 3 cups)
  9. Prepare 1/2 tsp sea salt
  10. Make ready 1/4 tsp ground black pepper
  11. Get 2 cup Rotini
  12. Get 2 tbsp Romano cheese (optional)

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Minestrone leftovers can be refrigerated for about a week and reheated either in the microwave or over low heat on the stove top. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti.

Steps to make 🎶MINESTRONE STEW (A.B.C.)🎵:
  1. Combine beef,onion, broth, tomatoes, parsley, basil,beans,cabbage, salt,and pepper in a slow cooker.
  2. Cover and cook on LOW about 8 hours or until beef is tender.
  3. Cook rotini according to package directions; drain and stir into contents of slow cooker.
  4. Spoon into soup bowls. Sprinkle with Romano cheese, if desired.

Feel free to stir in extra vegetables, depending on what you have in the fridge. This is designed to be a low cost recipe. This healthy and quick Minestrone Soup is the best! It's made with zucchini and fresh basil. I have been so excited to share my Minestrone Soup recipe with you all.

So that’s going to wrap it up with this exceptional food 🎶minestrone stew (a.b.c.)🎵 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!