Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, choco cake pops. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Choco Cake Pops is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Choco Cake Pops is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook choco cake pops using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Choco Cake Pops:
- Prepare 2-3 cups dried or leftover cake pieces
- Get 1/2 cup honey
- Make ready 1/2 cup Nutella
- Get 1/2 cup chopped mixed nuts
- Take 1/2 cup choco chips
- Get 200 grams Dark or White Chocolate
Steps to make Choco Cake Pops:
- Crumble the leftover cake pieces in a bowl.
- Add honey, Nutella, nuts, and choco chips and mix well to form a dough.
- Make small balls and refrigerate for 30 mins.
- Melt the dark chocolate in microwave or double boiler. Dip and coat each ball in chocolate.
- Decorate with choice of edible decorations (cream, sprinkles, chocochips).
So that is going to wrap it up for this exceptional food choco cake pops recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
