Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp deviled eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shrimp Deviled Eggs is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Shrimp Deviled Eggs is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp deviled eggs using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp Deviled Eggs:
- Get 24 small fried shrimp (no tails)
- Make ready 1 dozen hard boiled eggs
- Prepare 1 cup mayonnaise or miracle whip
- Prepare 3 tbs mustard
- Take Seasons
- Prepare 1/4 cup relish
- Take Paprika (for looks)
Instructions to make Shrimp Deviled Eggs:
- Cut boiled eggs in half long ways, emptying the yoke in a separate bowl. Rince off the egg white pieces then pat dry with paper towel.
- Add mayo or miracle whip, mustard and seasonings into yoke bowl, mixing well. Make sure there are no yoke chunks.
- Add relish in yoke mix. Pour yoke mix in a zipblock bag, snip corner and pipe into egg white pieces. (You can also spoon the mixture into egg white pieces)
- Sprinkle paprika on the eggs then place a piece of fried shrimp onto the deviled egg. Place into fridge to chill. Serve when ready to eat.
So that’s going to wrap this up with this special food shrimp deviled eggs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
