Whosayna’s Black Forest Cake
Whosayna’s Black Forest Cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, whosayna’s black forest cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Whosayna’s Black Forest Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Whosayna’s Black Forest Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have whosayna’s black forest cake using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Black Forest Cake:
  1. Take 1 cup butter
  2. Prepare 1 cup castor sugar
  3. Prepare 4 eggs
  4. Get 1-1/2 cup all purpose flour (maida)
  5. Make ready 1 tsp baking powder
  6. Make ready 1/2 cup cocoa and 1 tsp coffee powder (mix in 1/2 cup hot water when pouring batter)
  7. Take 2 tbsp oil
  8. Get 1 tbsp yogurt
  9. Make ready Cream:
  10. Take 500 ml whip cream
  11. Prepare 1 tsp vanila essence
  12. Get 3 tbsp castor sugar
  13. Get Chocolate Ganache :
  14. Make ready as needed boil 1 cup fresh cream add 3 tbsp cocoa till it thickens, remove from flame add icing sugar
  15. Prepare Toppings:
  16. Make ready 1/2 cup Canned Cherries
  17. Prepare as needed Strawberries and Kiwi slices (optional)
  18. Get as needed Dark chocolate (shavings)
Instructions to make Whosayna’s Black Forest Cake:
  1. Method: - 1) Sift dry ingredients together - 2) In a big bowl beat sugar and butter til it's creamy and fluffy - 3) Add one egg at a tyme and beat well til ol done - 4) Add dry ingredients, oil and yogurt and beat once or fold in with a wooden ladle
    1. Pour on a greased baking tray, bake on 170°C - 6) Remove the cake when almost done, do not over bake it - 7) Let it cool a little, then cut in half horizontally, can cut twice, i prefer once - 8) Use broad spatula remove half on a plate
    1. All over the cake apply ganache - 14) Then apply whip cream - all over the cake - 15) Sprinkle dark choc shavings all over - 16) Make rosettes of whip cream to decorate and place a cherry
    1. Soak the base half with expresso coffee (black coffee) - 10) Beat whip cream add icing sugar and essence til peaks formed, remove little in a piping bag using star nozzle (for rosettes) - 11) Apply whip cream on the base half and scatter some chopped cherries all over - 12) Pile up with oder half, sprinkle expresso coffee
    1. Then keep in fridge to chill

So that is going to wrap this up with this special food whosayna’s black forest cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!