Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, chestnut crumble slices. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chestnut Crumble Slices is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chestnut Crumble Slices is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chestnut crumble slices using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chestnut Crumble Slices:
- Prepare Butter *softened
- Get Caster Sugar
- Get Egg
- Get Vanilla Extract
- Make ready Self-Raising Flour OR Plain Flour
- Make ready *Note: Self-Raising Flour for thick & soft base, Plain Flour for thin & firm base
- Take Sweetened Chestnut Paste
- Take peeled & cooked Chestnuts *optional, coarsely/finely chopped
- Get <Crumble>
- Get Butter *softened
- Prepare Sweetened Chestnut Paste
- Prepare Plain Flour
Steps to make Chestnut Crumble Slices:
- Preheat oven to 170℃. Line a brownie pan or a shallow square cake pan with baking paper.
- For the base, combine softened Butter and Sugar until smooth, add Egg and Vanilla, and mix well. Add Flour and mix to form a soft dough. Spread in the prepared pan evenly and press down using your fingers.
- Combine Butter and Sweetened Chestnut Paste in a bowl. Add Plain Flour and make crumble. If too wet, add extra 2-3 tablespoons Flour. *Note: Chopped Chestnuts can be mixed into the crumble.
- Spread Sweetened Chestnut Paste over the base, and scatter the chopped Chestnuts and the crumble evenly. Gently press using your fingers. Bake for 30 to 35 minutes or until golden.
- Cool completely and cut into slices.
So that is going to wrap this up with this exceptional food chestnut crumble slices recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!