My Sausage, Bacon & Poached Egg on Bagels Lunch 🥰
My Sausage, Bacon & Poached Egg on Bagels Lunch 🥰

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my sausage, bacon & poached egg on bagels lunch 🥰. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Sausage, Bacon & Poached Egg on Bagels Lunch 🥰 is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. My Sausage, Bacon & Poached Egg on Bagels Lunch 🥰 is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook my sausage, bacon & poached egg on bagels lunch 🥰 using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Sausage, Bacon & Poached Egg on Bagels Lunch 🥰:
  1. Get 4 slices Bacon grilled
  2. Make ready 6 Pork Sausage fried in non stick pan
  3. Make ready 2 Eggs poached
  4. Get 2 toasted Bagels
Steps to make My Sausage, Bacon & Poached Egg on Bagels Lunch 🥰:
  1. Add the sausages to a non stick frying pan with only a tsp olive oil and shake them around so the brown all around. Grill the backen until browned and cooked.
  2. Cut the Bagels across and toast them in your toaster then butter and add open on the serving plates
  3. Bring 2inch of water to the boil add 1 tsp apple cider vinegar and when boiled swirl it around then drop your egg in as near as you can.
  4. Add bacon to one half of the bagel then sausage either side. And add the poached egg to the other half Bagel. Enjoy

So that’s going to wrap this up for this special food my sausage, bacon & poached egg on bagels lunch 🥰 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!