Guacamole BLT Squares
Guacamole BLT Squares

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, guacamole blt squares. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Guacamole Blt Squares - Simple Food To Make For Lunch "blt squares With of recipes for lunches and light meals, there's no reason to be bored with your. Guacamole BLT Recipe : A BLT (Bacon, Lettuce and Tomato) sandwich with creamy and tasty Guacamole BLT. Make this game-changing BLT Guacamole from Delish.com!

Guacamole BLT Squares is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Guacamole BLT Squares is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have guacamole blt squares using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Guacamole BLT Squares:
  1. Make ready 2 Tubes refrigerated crescent rolls
  2. Take 1 1/2 tsp Taco seasoning
  3. Take 1 lb Bacon, diced, fried and drained
  4. Take 1 can Sliced black olives (4oz)
  5. Make ready 2 Roma tomatoes, diced
  6. Get guacamole
  7. Make ready 2 medium ripe avacados
  8. Get 1 Juice of one lime
  9. Get 1/2 tsp Salt
  10. Take 1 tsp Minced garlic
  11. Prepare 1/4 large red onion, diced
  12. Take 1 packages Cream cheese (8 oz), softened

After installing Guacamole, you need to configure users and connections before Guacamole will work. Forget MAYO: The classic bacon, lettuce, and tomato sandwich gets an unexpected boost here from luscious, spicy guacamole. Because everything is better with bacon, even guacamole. Includes bacon, bread, lettuce, tomatoes, pepper, guacemole, mayonnaise.

Steps to make Guacamole BLT Squares:
  1. Preheat oven to 385°F. Line 15x10 inch baking pan with parchment. Unroll crescent dough onto prepared pan. Seal seams and pat down, building up edges.
  2. Prickly dough with fork all over, sprinkle with taco seasoning. Bake for 10-12 minutes. Cool completely on wire rack.
  3. For guacamole: remove inner flesh from avacados, mashing with juice of lime until smooth. Add salt, onion and garlic, mix till combined. Beat in cream cheese until smooth.
  4. Assembly: spread guacamole onto prepared crust. Sprinkle bacon, olives and tomato over guacamole. Cut into squares. Refrigerate until serving.
  5. Source: Taste Of Home Quick Cooking

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